Course Outline

Session 1 

• Introduction to bread making

• Hands-Knead Bread

• Machine Knead Bread

• Rolling Buns in Tray, Oreo Buns and Cinnamon Rolls

• Baking Practical

Session 2 

• Group baking of Chocolate buns, Hotdog buns, Cheese Hotdog and Red Bean Flower buns      

Note: Participants will be required to pay an additional $40 for course materials.

Trainer Profile

* The trainer is subject to change without prior notice.

Course Duration

12 hours (2 sessions)

6 hours per session

Course Dates

23 & 24 February 2023 (2 sessions) Thursday & Friday

Time

10am to 4pm

Venue

NUSS Mandalay Guild House 

2 Mandalay Road 

Singapore 308206

Registration Closing Date

30 Jan 2023

Course Fees per pax (Including GST)

NUSS Member: $259.20

Public: $285.12

Fees payable by Singaporean seniors aged 50 and above (Including GST)

NUSS Member: $67.20

Public: $73.92

Remarks

Additional material fee of $40 will be payable on top of the course fee for the ingredients.

* Course dates are subject to change

* SkillsFuture Credits Eligible (for course fees only)