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× |
Wok-fried Kurobuta Pork with Truffle Sauce (L)
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$52.00 |
|
$52.00
|
|
× |
Plant-based Meat Bolognese (V)
|
$18.00 |
|
$18.00
|
|
× |
Braised Ee-Fu Noodles with Chives and Abalone Gravy (M)
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$24.00 |
|
$24.00
|
|
× |
Tempura Eggplant with Chicken Floss (M)
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$24.00 |
|
$24.00
|
|
× |
Stir-fried Fish Fillet with Seasonal Greens and Tea Tree Mushrooms
|
$26.00 |
|
$26.00
|
|
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